Starter

OYSTERS ROCKEFELLER 8.50
dozen made with fresh creamed spinach, swiss and parmesan cheeses

OYSTERS CASINO 8.50
dozen broiled with peppers, bacon and swiss cheese

OYSTERS CALIENTE 8.50
dozen hot and spicy with cheese

BROILED OYSTER SAMPLER 8.50
2 each of the above

PAPA JOHN’S FAMOUS CRAB DIP 4.75
Served cold with warm pita points

SEAFOOD QUESADILLA (or spicy chicken) 7.75
Shrimps, scallops, crabmeat & Monterey Jack in flour tortillas with a side of salsa

SEAFOOD NACHOS 8.00
With Monterey Jack, shrimp, scallops, & crabmeat topped with jalapenos, tomatoes and scallions

SPICY CHICKEN NACHOS 7.25
Just like our seafood nachos, with chicken instead

CHILI NACHOS 6.25
Get the idea

CHIPS, CHEESE & JALOPENOS 4.25

NACHOS EXTRAS
Sour cream….95 guacamole….1.25 salsa….50

CHIPS AND SALSA 2.25

SOUP

LOBSTER BISQUE cup 4.50

Voted Atlanta’s Best! bowl 5.75

BISQUE BY THE QUART to go only 15.25

AWARD WINNING STEAMHOUSE CHILI cup 3.75
bowl 4.75

SALADS

Served with a choice of ranch, bleu cheese, champagne, raspberry vinaigrette, or thousand island

HOUSE SALAD 3.25
Mixed greens, tomato, cucumber, and Monterey Jack

TUNA SALAD 5.25
House salad with a scoop of tuna

FRESH TUNA STEAK CAESAR SALAD 8.75
With romaine lettuce & garlic croutons, topped with Caesar dressing

GRILLED CHICKEN CAESAR SALAD 7.75
Add tuna…..1.00 blackened……75

CAESAR SALAD 5.50

SPINACH SALAD 5.75
With boiled egg, bacon, & tomato & hot bacon dressing on the side with
grilled chicken or tuna steak……..4.00

LOBSTER BISQUE & SALAD 7.25
Cup of bisque & house salad

RAW BAR

Atlanta Magazine’s “BEST”

RAW OYSTERS ON THE HALF SHELL 1dozen 8.25
We shuck’em, you suck’em _ dozen 5.95

OYSTER BUCKET 13.00
2 dozen steamed (you shuck’em)
JUMBO SHRIMP cocktail (6) 5.75
Steamed, served hot or cold (you peel’em) _ pound 11.25

1/2 & 1 /2 9.95
6 oysters on the half shell & 6 shrimps, served cold

HOT & SPICY SHRIMP _ dozen 7.75

OLD BAY & GARLIC STEAMED SHRIMP served hot! 1 pound 13.95

STEAMED CLAMS *TOPNECKS 1 dozen 11.50

RAW CLAMS ON THE HALF SHELL _ dozen 6.25

MUSSELS
1 pound P.E.I. mussels steamed in garlic butter, with garlic toast for dipping 8.95

STEAMHOUSE RAW BAR SAMPLER 28.95
A double decker of raw oysters, steamed jumbo shrimp, raw clams,
snow crab legs & mussels served chilled on crushed ice with three sauces
What a 2 Story deal!

Sorry, No substitutions on seafood combinations

FROGMORE SKILLET 11.75
“BEST SINGLE SKILLET DISH”- Atlanta Magazine
Oysters, shrimp, corn, potatoes, & sausage in a spicy butter sauce
served in a steaming hot skillet with garlic butter

SEAFOOD SKILLET 14.25
Shrimp, crab legs, & oysters with corn on the cob and new potatoes

COMBO 4X4 13.75
Four clams, four oysters, four shrimp and crab legs

SNOW CRAB DINNER 18.50
1 _ pound crab legs, served with corn, coleslaw and garlic cheese toast

CRAB & SHRIMP DINNER 14.95
1 pound crab legs & 6 shrimp, served with corn, coleslaw & garlic cheese toast

STEAMPOT SEAFOOD BOIL (serves 2-4) 31.50
Atlanta’s Best Seafood Deal, steamed oysters, jumbo shrimp, clams, snow crab legs
& mussels with drawn butter, corn on the cob & new potatoes

There may be a risk associated with consuming raw shellfish as is the case with other raw protein products. If you suffer from chronic illness of the liver, stomach or blood, or have other immune disorders, you should eat these products fully cooked.

SANDWICHES

Choice of potato chips, coleslaw, corn on the cob, or potato salad.
Substitute bisque or a salad………………2.25

GRILLED FISH SANDWICH Farm-raised catfish on a sesame seed bun with jalapeno tartar sauce 7.50
Blackened…………add .75

TUNA & CHEDDAR MELT 5.75
White albacore tuna salad grilled on thick sour dough bread

TRIPLE GRILLED CHEESE 5.50
Monterey Jack, Swiss & cheddar melted on thick sliced sourdough with
apple-smoked bacon and tomato

GRILLED TUNA B.L.T. 9.25
Fresh tuna steak served on thick sliced sourdough bread with jalapeno tartar sauce
Blackened…………….add .75

LOBSTER ROLL 12.25
_ pound of lobster meat, served on a hot bun with drawn butter

CHICKEN, BACON & SWISS 7.50
6 oz. grilled chicken breast served on a sesame seed bun
blackened…………………….add .75

MALIBU ROLL-UP 6.25
Turkey, bacon, Monterey Jack, guacamole, tomato, & spinach rolled
in a spinach tortilla

BLACK RUSSIAN
Smoked turkey, deli ham, Swiss cheese & Russian dressing on pumpernickel 6.50

PASTRAMI REUBEN With sauerkraut, Swiss cheese, Russian dressing on pumpernickel 7.25

FAT BOY B.L.T 5.75
Double apple-smoked bacon, double lettuce, & double tomato with mayonnaise
On sourdough

STEAMHOUSE ALL BEEF DOG OR POLISH DOG 4.00
Add onions or relish…………………………………….no charge
Sauerkraut, peppers, cheese, chili, or slaw……………...50

CATFISH BURRITO 7.50
Shredded lettuce, tomatoes on a Spinach tortilla with jalapeno tartar
sauce on the side Blackened…………………………………..add .75

Side Order

FRESH CORN ON THE COB .95
HOMEMADE POTATO SALAD .95
HOT NEW POTATOES 1.75
CAROLINE’S COLESLAW .95
BASKET OF CHIPS .95
BASKET OF GARLIC TOAST 1.75
BASKET OF CHEESE TOAST 2.25